Cadac Skottel Braai

CADAC is famous for developing the Skottel® braai, which originated from South African farmers using a ploughshare over a fire to cook an outdoor meal. The Skottel® is made from thick steel that is porcelain enamel coated and is perfect for cooking a wide variety of outdoor meals; traditional breakfasts, paellas, sausages, eggs, stir fries and many other dishes. When used with the pot stand, the braai acts as a cooker to boil water and accommodates pots up to 30cm. The Skottel® braai is exceptionally versatile, robust and portable and weighs under 6kg.